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Event:


Taste of the Australian Events Expo

Venue:

The Mint, Sydney

The buzz:

The lead up to the Australian Events Expo (AEE) began in impressive style at the “Taste of AEE” event on Wednesday 21 February. Hosted by The Mint, guests were invited to the exclusive preview, where some of the key elements of the upcoming expo were sampled throughout the evening. 

The inspirational food, provided by Trippas White Catering, gave guests a ‘taste’ of the live kitchen that will be one of the many interactive displays at AEE. Staging Connections provided lighting and sound for the event. Live performances were provided by Enhance Entertainment including jazz singer Rebekka Neville and an unexpected performance by the ‘Waiters on Tap’, also brought to life what visitors to AEE can expect on the exhibition floor.

Credits:

The Mint, Enhance Entertainment, Staging Connections, Trippas White Catering, McWilliams Wines, Makers Mark Gallery, Meetings & Events Australia (MEA), Velocity Brand Management, Turrific Health Services 

The guests gather on the lawns of The Mint Julia Hubbard, Warrick Jones and Simone Roswell

Gail Gillespie and Deanna Varge

Kate Hawkshaw and Toni Wearn

Antonia Moran and Joanne Guidaci

David Lowe and Angela Sanfilippo

Marienne Shephers, Gary Daly and Julie Trachtenberg

Ray Shaw and Jill Varley

Renae Doolan and Georgie Anderson

sushi

Danielle Cahill, Nick Clarke and Leanne Zeid

food

food

glorius food
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