Libbie Ray left school at 15 to become an apprentice chef in her father’s restaurant.
Today she is co-owner of AV24/7 and expanding the business in the time of COVID.
Join Libbie on her journey from growing up on the Hawkesbury River, via restaurants and venues, to television studios and then into the event industry.
At one stage Libbie decided to try her hand a sales – turns out she was no good but the owner of the business saw a spark and offered to mentor her. Now Libbie is returning the favour by mentoring young women in event technology.
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